# Hibiscus Tacos

## Ingredients

- 2 cups of dried hibiscus flowers
- half white onion

## Recipe

- Wash flowers in sink thoroughly, to get off all gritty bits.
- Put in pot, add 4 cups water (twice amount).
- Optionally hydrate for an hour.
- Bring to boil, simmer for 5 minutes
- Strain liquid into bowl.
- You can make agua jamaica by adding 4 more cups of water, and 1/4th cup sugar to the strained liquid.
- Heat olive oil on med heat until translucent. Add flowers, cook for 10m. Add preferred spices.