Added bulk proportions
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				| @ -92,6 +92,21 @@ | |||||||
| 		\end{multicols} | 		\end{multicols} | ||||||
| 	} | 	} | ||||||
| 
 | 
 | ||||||
|  | \NewEnviron{bulk} | ||||||
|  | 	{ | ||||||
|  | 		\hrule | ||||||
|  | 		\vspace{4mm} | ||||||
|  | 		\textbf{Bulk Proportions:} | ||||||
|  | 		\noindent{} | ||||||
|  | 		\begin{multicols}{2} | ||||||
|  | 		\sffamily | ||||||
|  | 		\begin{itemize}[nosep, left=0pt] | ||||||
|  | 			\BODY  | ||||||
|  | 		\end{itemize} | ||||||
|  | 		\rmfamily | ||||||
|  | 		\end{multicols} | ||||||
|  | 	} | ||||||
|  | 
 | ||||||
| \NewEnviron{instructions} | \NewEnviron{instructions} | ||||||
| 	{ | 	{ | ||||||
| 		\hrule | 		\hrule | ||||||
| @ -360,6 +375,18 @@ Store bought taco seasoning is expensive and has a lot of salt in them. Here's a | |||||||
| \item \sfrac{1}{4} tsp turmeric | \item \sfrac{1}{4} tsp turmeric | ||||||
| \end{ingredients} | \end{ingredients} | ||||||
| 
 | 
 | ||||||
|  | \begin{bulk} | ||||||
|  | \item 8 parts brown sugar | ||||||
|  | \item 1 part cornstarch | ||||||
|  | \item 8 parts salt | ||||||
|  | \item 8 parts onion powder | ||||||
|  | \item 4 parts tsp granulated garlic | ||||||
|  | \item 4 parts tsp paprika | ||||||
|  | \item 4 parts tsp chili powder | ||||||
|  | \item 4 parts tsp black pepper, freshly ground | ||||||
|  | \item 2 parts tsp turmeric | ||||||
|  | \end{bulk} | ||||||
|  | 
 | ||||||
| \begin{instructions} | \begin{instructions} | ||||||
| \item Combine the brown sugar and cornstarch until well blended. | \item Combine the brown sugar and cornstarch until well blended. | ||||||
| \item Add the remaining ingredients and stir to combine. Store in an air-tight jar. | \item Add the remaining ingredients and stir to combine. Store in an air-tight jar. | ||||||
|  | |||||||
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