Adding corn starch to thicken sauce
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@ -35,6 +35,7 @@ Be careful with whatever additional seasonings you use. Both the soup and the ra
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\item 2 pounds pork chops; boneless preferred
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\item 2 pounds pork chops; boneless preferred
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\item 1 can cream of chicken soup
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\item 1 can cream of chicken soup
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\item 1 packet ranch dressing (or 3 Tbs bulk mix)
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\item 1 packet ranch dressing (or 3 Tbs bulk mix)
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\item 3 Tbs corn starch
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\end{itemize}
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\end{itemize}
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\bigskip
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\bigskip
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@ -44,7 +45,8 @@ Be careful with whatever additional seasonings you use. Both the soup and the ra
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\end{large}
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\end{large}
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\begin{enumerate}
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\begin{enumerate}
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\item Mix the ranch dressing mix and the cream of chicken soup and pour half of it into the slow cooker.
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\item Mix the ranch dressing mix, corn starch, and the cream of chicken soup together.
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\item Pour half of the soup mixture into the slow cooker.
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\item Add the pork chops to the slow cooker.
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\item Add the pork chops to the slow cooker.
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\item Season the pork with whatever seasonings you like.
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\item Season the pork with whatever seasonings you like.
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\item Pour the rest of the soup and ranch mix over the pork chops.
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\item Pour the rest of the soup and ranch mix over the pork chops.
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